The Report “European Swine Feed Market by Type (Starters, Growers, Sow and Others) by Ingredients (Antibiotics, Antioxidants, Vitamins, Amino Acids, Feed Enzymes and Feed Acidifiers) and by Geography- Trends and Forecast upto 2019”, is estimated to reach $29.4 billion by 2019, growing at a CAGR of 4.3% from 2014 to 2019.
Browse through the TOC of the European Swine Feed Market for an analysis of industry trends and segments, with the help of various tables and figures.
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In terms of consumption, Europe is the leading market in the world for swine feed. The swine feed market is advanced and highly-regulated, especially in western parts of the region. The future of the swine feed market in Europe is promising due to the increasing focus of various governments on feed cost reduction and boosting animal productivity. The methods and structures of pork production have increased over the years, and hence, animal genetics, animal health, production equipment, and overall hygiene are continually being improved.
Spain was estimated to be the leading market for swine feed in the European region with a share of 21.6% of the total European market in 2014, in terms of value. The grower market is the largest of the swine feed applications and amino acids account for the maximum share of swine feed ingredients in Europe.
This market is segmented and projected on the basis of types of swine feed such as starters, growers, sows, and others, and swine feed ingredients such as antibiotics, vitamins, antioxidants, amino acids, and feed enzymes & feed acidifiers. The market is further segmented and projected on the basis of major countries such as France, Germany, the U.K., Spain, and Italy.
This report also includes the market share and value chain analyses, and market dynamics such as drivers and restraints. In addition, it presents a competitive landscape and company profiles of key players in the market, including major companies that provide swine feed.
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