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“Global Bio Stimulants in Fruits & Vegetables Market by Geography (North America, Europe, Asia-Pacific, Latin America and Rest of World) – Trend & Forecast to 2020”
The Global Bio Stimulants in Fruits and Vegetables market is estimated to grow at a CAGR of around 13.7% during the period from 2015 to 2020. Bio stimulants are increasingly used in worldwide agricultural production and can effectively contribute to overcome the challenge posed by the increasing demand for food by the world's population in continuous growth. Usage of bio stimulants in fruits and vegetables displayed an increase in fruit & vegetable size. It also displayed various other characteristics such as early growth, better shelf life, high yield and less disease, thereby increasing its consumption at a rapid rate. It also increases the quality of agricultural production, including sugar content, color, and size among others of the fruit or the vegetable. The application of bio stimulants is increasing in developing countries. The players in this market have developed a range of innovative products to target specific fruit and vegetable needs. Thus, the bio stimulants market is gaining more global presence and acceptance among customers.
The global bio stimulant for fruits and vegetables market is dominated by Europe followed by Asia-Pacific. The requirement for crops of high yield and quality, and evolving agricultural practices and precision farming are driving the consumption of bio stimulants in the global market. The increase in the cost of synthetic fungicides and pesticides, along with the rising awareness regarding balanced nutrition of plants, is expected to have positive impacts on the global bio stimulants in fruits and vegetables market. The market is segmented and the value is projected on the basis of regions such as North America, Europe, Asia-Pacific, Latin America, and Rest of the World. The key countries such as the U.S., Spain, Italy, India, and China are covered and their market is projected. The market for bio stimulants has a significant impact on not only human health, but also on the environment.
To capitalize on the growth trend in the global bio stimulants in fruits and vegetables market, several leading bio stimulant companies are making efforts towards research and development and manufacturing of bio stimulants used for fruits and vegetables. Furthermore, bio stimulant companies are gradually expanding their product offerings within this product line to meet the growing demands of bio stimulants used for fruits and vegetables. Leading players from the global bio stimulants in fruits and vegetables market have been profiled, and overviews of their recent developments and other strategic initiatives also have been presented. Some of these leading players include; Taminco Corporation (Brazil), Isagro S.p.A (Italy), Valagro S.p.A (Italy), and Biostadt India Ltd. (India), among others. These players are implementing different strategies to achieve growth and development in the bio stimulants market.
Reasons to Buy the Report:
From an insight perspective, this research report has focused on various levels of analysis – industry analysis, market share analysis of top players, company profiles, which together comprise and discuss the basic views on the competitive landscape, emerging and high-growth segments of the global bio stimulants in fruits & vegetables market, high-growth regions and countries and their respective regulatory policies, government initiatives, drivers, restraints, and opportunities.
This report will enrich both established firms as well as new entrants/smaller firms to gauge the pulse of the market, which in turn will help the firms in garnering a greater market, share. Firms purchasing the report could use any one or combination of the below mentioned five strategies (market penetration, product development/innovation, market development, market diversification, and competitive assessment) for strengthening their market share.
The report provides insights on the following pointers:
•Market Penetration: Comprehensive information on global bio stimulants in fruits & vegetables market products and services offered by the top 10 players in the global bio stimulants in fruits & vegetables market.
•Product Development/Innovation: Detailed insights on upcoming technologies, research and development activities, and new product launches in the global bio stimulants in fruits & vegetables market.
•Market Development: Comprehensive information about lucrative emerging markets. The report analyses the markets for various applications of global bio stimulants in fruits & vegetables market.
•Market Diversification: Exhaustive information about new products, untapped geographies, recent developments, and investments in the global bio stimulants in fruits & vegetables market.
•Competitive Assessment: In-depth assessment of market shares, strategies, products, and manufacturing capabilities of leading players in the global bio stimulants in fruits & vegetables market.
Table of Contents
1 Introduction
1.1 Objectives Of The Study
1.2 Market Defination And Scope Of Study
1.3 Markets Covered
1.4 Stakeholders
2 Research Methodology
2.1 Integrated Ecosystem Of Biostiumlants In Fruits & Vegetables Market
2.2 Top-Down Approach
2.3 Bottom-Up Approach
2.4 Assumptions
3 Executive Summary
4 Market Overview
4.1 Introduction
4.2 Global Market Share Analysis, By Company
4.2 Drivers And Inhibitors Of The Biostimulants In Fruits & Vegetables Market
5 Global Biostimulants Market, By End User
5.1 Introduction
6 Global Biostimulants Market In Fruits & Vegetables
6.1 Introduction
6.2 Fruits & Vegetables: North America
6.3 Fruits & Vegetables: Europe
6.4 Fruits & Vegetables: Asia-Pacific
6.5 Fruits & Vegetables: Latin America
7 Global Biostimulants And Biostimulants In Fruits & Vegetables Market, By Active Ingredients
7.1 Introduction
7.2 Global Biostimulants: Fruits & Vegetables, By Active Ingredients
7.3 Global Biostimulants: By Active Ingredients
8 Global Biostimulants And Biostimulants In Fruits & Vegetables Market, By Application
8.1 Global Biostimulants In Fruits & Vegetables, By Application, 2014 - 2020 (Usd Million)
8.2 Global Biostimulants Market, By Application, 2014 - 2020 (Usd Million)
9 Global Biostimulants And Biostimulants In Fruits & Vegetables Market, By Company
9.1 Basf Se
9.1.1.1. Overview
9.1.1.2. Key Financials
9.1.1.3. Product And Service Offerings
9.1.1.4. Related Developments
9.1.1.5. Mmm View
9.2 Novozymes A/S
9.2.1.1. Overview
9.2.1.2. Key Financials
9.2.1.3. Product And Service Offerings
9.2.1.4. Related Developments
9.2.1.5. Mmm View
9.3 Agrinos As
9.3.1.1. Overview
9.3.1.2. Key Financials
9.3.1.3. Product And Service Offerings
9.3.1.4. Related Developments
9.3.1.5. Mmm View
9.4 Koppert B.V.
9.4.1.1. Overview
9.4.1.2. Key Financials
9.4.1.3. Product And Service Offerings
9.4.1.4. Related Developments
9.4.1.5. Mmm View
9.5 Isagro Spa
9.5.1.1. Overview
9.5.1.2. Key Financials
9.5.1.3. Product And Service Offerings
9.5.1.4. Related Developments
9.5.1.5. Mmm View
9.6 Omex Agrifluids Ltd.
9.6.1.1. Overview
9.6.1.2. Key Financials
9.6.1.3. Product And Service Offerings
9.6.1.4. Related Developments
9.6.1.5. Mmm View
9.7 Arysta Lifescience Corporation
9.7.1.1. Overview
9.7.1.2. Key Financials
9.7.1.3. Product And Service Offerings
9.7.1.4. Related Developments
9.7.1.5. Mmm View
9.8 Valagro Spa
9.8.1.1. Overview
9.8.1.2. Key Financials
9.8.1.3. Product And Service Offerings
9.8.1.4. Related Developments
9.8.1.5. Mmm View
9.9 Biostadt India Limited
9.9.1.1. Overview
9.9.1.2. Key Financials
9.9.1.3. Product And Service Offerings
9.9.1.4. Related Developments
9.9.1.5. Mmm View
9.10 Italpollina Spa
9.10.1.1. Overview
9.10.1.2. Key Financials
9.10.1.3. Product And Service Offerings
9.10.1.4. Related Developments
9.10.1.5. Mmm View
10 Appendix
10.1 Customization Options
10.1.1 Technical Analysis
10.1.2 Low-Cost Sourcing Locations
10.1.3 Regulatory Framework
10.1.4 Crop-Biostimulants Usage Data
10.1.5 Impact Analysis
10.1.6 Trade Analysis
10.1.7 Historical Data And Trends
10.2 Related Reports
10.3 Introducing Rt: Real Time Market Intelligence
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